Recipe of Masala Chikki Sandwich
Masala Chikki Sandwich
Hola amigos! I hope you are doing well and everybody around you is safe and healthy. We have often encountered a craving to eat something tasty that is easy to make and takes little time. But a dearth of ingredients makes unhappy and leaves us irritated. But worry not. We are here solve your trouble as our chefnovator has created a special dish that is delicious, healthy and takes little time.
Today, we will be making the Masala Chikki Sandwich.
So without wasting anymore time, let’s jump in.
Ingredients : Chanas/Chickpeas (soaked), Bread, Ginger, Garlic, Tomato Puree, Mayonnaise, Paneer(finely chopped), Mixed Vegetables (Chopped)
Procedure :
• Soak some chanas/chickpeas (black or white) overnight in a bowl containing water.
• Afterwards, pressure cook the chanas/chickpeas for 3-5 whistles till they become soft.
• Pour some oil into a pan and lightly fry some ginger and garlic.
• Roast the boiled chanas/chickpeas for few minutes.
• Make a paste-like filling made up of the fried ginger and garlic with the roasted chanas/chickpeas.
• For the spread, pour some tomato puree into the bowl; if you have leftover veggies or paneer, you can add them as well. Mix them with the paste-like filling and mayonnaise.
• Apply the spread into the bread.
• Serve the slices with some chutney. And savour this delish dish!
Nutri-Boost
An artist should know about the art he/she is creating and hence, you should know the health benefits of the ingredients we used.
Chana
• Prevents high blood pressure
• Boosts heart health
• Promotes production of fatty acids that reduces inflammation
Ginger and Garlic
• Provides anti-inflammatory benefits
• Protect against cellular damage
• May benefit cognitive health
• Reduce heart disease risk factors
Bread
• Contains Fiber
• Contains Protein
• Bread has probiotic effect
( By Sagnik Sarkar, Volunteer, Editorial/Research Dept. Advanced Healthcare Foundation)
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